West in Oklahoma City provides an upscale dining experience specializing in American bistro style cuisine. This unique, modern facility provides excellent service and innovative meal choices for brunch, lunch and dinner. Brunch is available on both Saturday and Sunday, and guests can choose from a large selection of traditional breakfast favorites or dishes with unique twists like the bacon, egg and parmesan sandwich on grilled Tuscan bread served with a side of rosemary potatoes.
Lunch is served each day with choices ranging from soups and salads to pastas and sandwiches. Some West favorites include the penne ratatouille and China town chicken wings served with a hoisin glaze, sesame crust and Asian inspired ranch dipping sauce. Make your dinner at West an experience by beginning with the Zuccha chips, flash fried zucchini sprinkled with sea salt. Entrees include USDA prime steak, seafood, pastas, salads and entrees of chicken and pork.
Try the pork tenderloin, which comes with whipped sweet potatoes, grilled asparagus and apricot demi glaze. Finish your meal with a serving of complimentary cotton candy or splurge for a grown-up dessert like the House Made Brandy Ice topped with dark chocolate shavings.