Eischen's Bar

Eischen’s is the first and last word in fried chicken in Oklahoma, in addition to being the oldest bar in the state. The signature dish, a whole fried chicken, emerges sizzling hot from the kitchen fryer on butcher paper, served with white bread, pickles and onion slices. Try it with a side of fried okra, chased down with a pitcher of ice-cold beer. But be warned: show up early for dinner on the weekends, or be prepared for an hours-long wait for a table. Folks drive from all over the state to make a night of it at Eischen’s.

• Dining Type: Casual Dining

• Facility Amenities: ADA Compliant

• Group Amenities: Bus/Motorcoach Parking, Seating Capacity: 350

• Highway Corridors (within 5 mi.): US-81

• Meals Served: Dinner, Lunch

While every effort has been made to ensure the accuracy of the pricing listed above, prices are subject to change without notice.

From Oklahoma City take NW Expwy to the stoplight in Okarche, turn R (1 block).

Road Trip: The Chisholm Trail