Ike's Chili House

There’s been an Ike’s Chili House in Tulsa since 1898, and not much about this Tulsa institution has changed in that time. This particular location has been open for 40 years in an unassuming storefront where the sign reads, “A chili for all seasons.” Ike’s still dishes up the best chili in the city, spicy and hearty, with or without beans. Try the three way – served with spaghetti and beans, it’s the restaurant’s most popular dish – or the Frito pie or coney dog.  Ike's 100-year-old chili recipe was a favorite of Will Rogers and more ...

There’s been an Ike’s Chili House in Tulsa since 1898, and not much about this Tulsa institution has changed in that time. This particular location has been open for 40 years in an unassuming storefront where the sign reads, “A chili for all seasons.” Ike’s still dishes up the best chili in the city, spicy and hearty, with or without beans. Try the three way – served with spaghetti and beans, it’s the restaurant’s most popular dish – or the Frito pie or coney dog.  Ike's 100-year-old chili recipe was a favorite of Will Rogers and more recently, Martha Stewart.