The Mid-American Grille
Offering everything from comfort food to southwestern-inspired pasta dishes and seafood, the Mid American Grille is the kind of place where even hard-to-please diners are certain to find something to their liking. Steaks, salmon, catfish and tilapia find a home on the menu right next to hamburgers, pork chops and chicken.
For something different, try the Hudson cheeseburger - a third-pound patty piled high with sauerkraut and pepper jack cheese - or the lemon garlic shrimp pasta primavera, featuring a blend of sauteed veggies, linguini and shrimp seasoned with minced garlic and lemon pepper. For a special treat, sip on a Mayes County Mama - a blend of rums and pineapple with a splash of grenadine. As an added bonus, come in on a Friday night for a taste of local music performed live in this Pryor restaurant.