Tulsa, OK 74135
Tulsans who want the best chile relleno in town go to Ricardos. The dish starts with a mild Anaheim pepper stuffed with cheese, battered, fried and topped with the restaurant's one-of-a-kind chile con queso. The dish represents just one of many Mexican favorites available at Ricardos, from nachos overflowing with toppings to enchiladas bursting with slow-simmered meats.
Dishes represent traditional restaurant cuisines with a twist. The Mexican potato skins, for example, boast ground beef, diced onion, cheddar and jalapenos and are served on a bed of bubbling queso sauce. The burritolata ...
Facility Amenities: Credit Cards Accepted
Group Amenities: Seating Capacity: 240
Highway Corridors (within 5 mi.): I-44, US-412
Meals Served: Dinner, Lunch
On 41st between Yale and Sheridan