If you're looking for mouth-watering, award-winning barbecue served without fuss in a charming, picnic type setting, you've got to try The Butcher BBQ Stand in Wellston. Located right off Route 66, The Butcher was started by a father and son team after eight years on the competitive barbecue circuit. Having won countless awards--including over 400 first place finishes, the 2012 World Food Championship and a finalist spot on TVs popular "BBQ Pitmaster"--these talented pitmasters are putting their acclaimed work on the table for all to enjoy.
As you might expect, it's all about the meat at The Butcher. Their brisket, pulled pork, "Chick-Q" nuggets and their St. Louis-style ribs have all won numerous first-place awards and are sure to satisfy any appetite. There's also top-notch smoked sausage and hot links, as well as outstanding smoked hamburgers, made from a mix of smoked bacon and beef. Pair your 'cue with some of their irresistible apple pie BBQ baked beans, Southern potato salad or refreshing coleslaw. Wash it all down with some sweet tea and you've had one of the best barbecue meals in the state, one that you'll want to enjoy again.
Barbecue, barbeque, BBQ or bar-b-q: no matter how you spell it, the end result is nothing short of delicious. Dry-rubbed, salt and peppered, or smothered with sauce, Oklahoma’s delicious barbecue restaurants are waiting to serve up some tasty ‘que just how you like it.
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