House 333, formerly known as Meatball House, is a fun, unique Norman restaurant concept specializing in their namesake meatballs served with a variety of fresh-made sauces. The customizable menu offers the choice of meatball sandwiches with barbecue, basil tomato, mushroom, gorgonzola or chimichurri sauce or, if you're looking for a lighter option, you can also order your meatballs over fresh salad. However, if you'd just like your lamb, pork, beef, turkey, veggie or "fishtato" balls served au naturel with some parmesan, salt and pepper, that's fine too.
The sides are also innovative at House 333. Try the mac n' cheese, mashed potatoes, risotto, or even a bowl of flavorful ramen noodles with hard boiled egg. The extended menu also features American entrees like buffalo wings, pizza pies, chicken creations, juicy burgers and vegetarian options, for those looking for something other than meatballs.
Brunch is also available each Friday and Saturday at House 333 with a simple but attractive menu featuring classics like breakfast sandwiches, biscuits and gravy, savory crepes and omelettes. For an extra indulgence, have a Bloody Mary or mimosa with brunch. Guests can also go the sweet route with their ice cream sandwiches, cupcakes or milkshakes.
Along with the tasty food menu, House 333 also features a full bar offering a small but diverse selection of beer, wine and cocktails. Try the "Sooner 75" with gin, lemon, chambord and prosecco or the "Painkiller" with aged rum, pineapple, orange and cream of coconut. Most popular domestics are represented on the beer menu alongside local breweries like COOP Ale Works. House 333 is open late, so make your way to this fun spot soon.
The kitchen closes at 10pm, Thursday–Saturday.