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Dishes served at this Nichols Hills restaurant mimic European cuisine from country villages, from the cheese & charcuterie boards to the weekend three-course dinners.
Freshly baked baguettes pair well with a side of homemade jam and butter for breakfast at En Croûte. Dutch baby pancakes come with a generous serving of Nutella, while Emmentaler cheese comprises the breakfast ham and cheese omelette. Have a glass of fresh squeezed orange juice, or munch on a sugar sprinkled Danish.
Blending a fromagerie with a restaurant and bar, En Croûte infuses high quality ingredients into every meal, from the brie and escargot pot pie and beef tenderloin & heirloom tomato salad to the pork rillete sandwich and pan roasted rainbow trout. No matter when you choose to stop in, you'll get a taste of Europe with an American twist anytime you visit to this charming Oklahoma City restaurant.