Nestled in Oklahoma City’s Nichols Hills Plaza, Osteria OKC is a full-service Italian restaurant and craft bar dedicated to offering a bold and fresh perspective on classic Italian food made from scratch. Simple yet delicious foods are served with a communal, neighborhood appeal as chefs Fabio Viviani and Jonathon Stranger merge new flavors with classic Italian cuisine in a seasonally-inspired menu. From ingredients to the ambiance, Osteria is infused with creativity and attention to detail.
For starters, the Coccoli platter's melt-in-your-mouth puffed crispy dough is served alongside smoked prosciutto and stracchino cheese all drizzled with truffled honey and herb oil. Gluten-free eaters can indulge with choices like braised Spanish octopus, tuna carpaccio, or crispy truffle potato jackets with lemon aioli.
Enhance your experience with a cocktail from the craft bar. Sip on a barrel-aged cocktail like the Aviation - made with gin, Créme de Violette, Maraschino Liqueur and lemon juice. The refreshing Caipirissima is concocted with locally-made Obahoshe Rum mixed with sugar, Campari and lime mixed to perfection. Satisfy your sweet tooth with a dangerously delicious salted caramel espressotini featuring Prairie Wolf Vodka and chilled espresso with dark coffee liqueur, syrup and cream. A well-curated beer and wine lists are also available.
Once you've selected the perfect starters, you can give your full attention to dinner options ranging from simple, wood-fired pizzas to house-made pastas and savory entrees. Pamper your taste buds with the cloud-like gnocchi with wild mushrooms, crispy shallots and white truffle cream sauce or the made-from-scratch fettuccini bolognese. Enjoy an excellent presentation as the ingredients of the rigatoni in a jar are mixed right in front of you. Slow-cooked baby back ribs are smoked to perfection and served with crispy brussels sprouts and pepperonatta demi. The Iron Horse Ranch Wagyu Flank Steak is a prime gluten-free entree option with roasted Cipollini onions and parmesan fingerling potatoes.
If you've managed to save room for dessert, which you really should, choose between decadent desserts like bombolini, lemon budino, flourless chocolate torte, white chocolate tiramisu and seasonally available gelatis. At Osteria, you'll find great cocktails, attentive service and a variety of entrees that highlight the flavors of Northern, Central and Southern Italy.