Nestled in Oklahoma City’s Nichols Hills Plaza, Osteria OKC is a full-service Italian restaurant and craft bar offering a bold and fresh perspective on classic, made-from-scratch Italian food. Simple yet delicious foods are served with a communal, neighborhood appeal as chefs Fabio Viviani and Jonathon Stranger highlight new flavors in each seasonally-inspired menu. From the ingredients to the ambiance, Osteria is infused with creativity and attention to detail.
For starters, the Coccoli platter's melt-in-your-mouth puffed crispy dough is served alongside smoked prosciutto and stracchino cheese all drizzled with truffled honey and herb oil. Gluten-free eaters can indulge with choices like braised Spanish octopus, tuna carpaccio, or crispy truffle potato jackets with lemon aioli.
Enhance your experience with a cocktail from the craft bar. Sip on specialties like the Aviation, made with gin, Créme de Violette, Maraschino Liqueur and lemon juice. The refreshing Caipirissima is concocted with locally-made Obahoshe Rum mixed with sugar, Campari and lime mixed to perfection. Well-curated beer and wine lists are also available.
Once you've selected the perfect starters, turn to dinner options ranging from simple, wood-fired pizzas to house-made pastas and savory entrees. Cloud-like gnocchi with wild mushrooms, crispy shallots and white truffle cream sauce or made-from-scratch fettuccini bolognese grace this gourmet menu. Enjoy an excellent presentation as the ingredients of the rigatoni in a jar are mixed right in front of you.
If you've managed to save room for dessert, choose between decadent desserts like bombolini, lemon budino, flourless chocolate torte, white chocolate tiramisu and seasonally available gelatis.