Gather your group and enjoy a Mediterranean-inspired dining experience at Bar Cicchetti. Nestled in Oklahoma City’s Deep Deuce District, this unique eatery by chefs Fabio Viviani and Jonathan Stranger sources ingredients from regional farms to highlight northern Mediterranean cuisine and craft cocktails.
From fried burrata and lamb meatballs to oaxaca queso fundido and fried rosemary potatoes, you'll want to sample an array of Bar Cicchetti's irresistible offerings. Those with heartier appetites can choose from larger entrees like olive oil poached halibut, saffron bouillabaisse (a plate full of seafood delights) and whole branzino fish with chimichurri.
Bar Cicchetti's cocktails are a highlight of this two-story restaurant, ranging from classic libations to conversation-starting drinks. From the Smoked White Negroni to rich Turkish Old Fashioned with fig-infused bourbon, drinks at Bar Cicchetti deserve your attention. If you've saved room, order a slice of lemon olive oil cake with fresh berries, a scoop of rotating gelati or the cast-iron cookie sundae for a sweet finish to your meal.