Since 1983, Polo Grill has been a Tulsa staple for fine dining. This elegant restaurant led by Chef Robert Merrifield is known for exquisite cuisine, an expansive wine list, gorgeous surroundings and impeccable service. Polo Grill offers five private dining rooms, a granite-topped bar, cozy booths in the Polo Lounge and patio dining service overlooking Utica Square.
The perfect spot for a romantic evening or special occasion, Polo Grill offers high quality steaks, seafood dishes and a flavorful array of house specialties. Polo Grill's wine selection rivals any in the country, with over 1,100 labels and 22,000 bottles. Enjoy lunch and dinner seven days a week, or weekend brunch on Friday through Sunday.