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Vito's Ristorante in Oklahoma City is famous for their homemade Italian cuisine. Open six nights a week for dinner, visitors to Vito's Ristorante are welcomed as part of the family. Begin your meal with the stuffed artichoke, which is filled with melted butter and Italian seasoned breadcrumbs. Or, try the ravioli fritti filled with meat or cheese and fried to a golden brown. Try a fresh salad or move right on to the entree.
House specialties include chicken or shrimp spedini. Both come coated with Italian seasoned breadcrumbs and grilled over charcoal. The chicken is served with amogio sauce, while the shrimp is served over sacchettini pasta and tossed in roasted red pepper cream sauce. Another specialty is the eggplant parmesan, which comes breaded and topped with owner Cathy Cummings' sugo sauce and mozzarella cheese.
Additional entree dishes include pasta, chicken, veal and seafood dishes. Save room for dessert and try out the moist chocolate cake. Vito's Ristorante will have you planning a return trip in no time.