Cattlemen's Steakhouse

Cattlemen’s has been serving hearty breakfasts and slab-like steaks to the working cowboys of Oklahoma City’s historic stockyards since 1910, making it the city’s oldest continuously operating restaurant, as well as a cultural icon. Cattlemen's features an adjoining "coffee shop-cafe," which was, in fact, the original restaurant back in 1910. This quaint eatery now opens to two large dining areas and an upstairs banquet room.

The menu includes trademark lamb fries, signature steaks, special "Blue Ribbon" prime steaks, and their famous house salad dressing.  Try the Presidential Choice T-Bone, billed as “two steaks in one.” This is the cut President George H. Bush ate during his visit to the restaurant.  This steak was also part of the challenge on the Travel Channel's show "Man vs. Food" in August 2010.  Wanna sink your teeth into a real local delicacy? Order up a mess of lamb fries, a Cattlemen’s specialty.

Historic Stockyards City S Agnew & Exchange Ave, Oklahoma City

• Dining Type: Casual Dining

• Facility Amenities: Credit Cards Accepted

• Group Amenities: Bus/Motorcoach Parking, Seating Capacity: 96

• Highway Corridors (within 5 mi.): I-35, I-40, I-44

• Meals Served: Breakfast, Dinner, Lunch

While every effort has been made to ensure the accuracy of the pricing listed above, prices are subject to change without notice.

From I-40, take the Agnew exit. Go south about 1 mile.

Road Trip: Saddle Up

Diner's Guide to Oklahoma: Delish Hot Spots and Can't Miss Cuisine

Road Trip: Oklahoma City Cowboy Country Loop

Eat Like a Cowboy

View Cattlemen's 360 Tour