Waynoka might be the last place you'd expect to find an authentic German restaurant, but owner Dieter Dorner has made his quaint little eatery a slice of Bavaria in northwest Oklahoma. Start your meal in a warm pretzel and mustard appetizer before moving on to more hearty fare such as the grilled lamb chops, the jaeger schnitzel or the forelle, which features pan-fried rainbow trout with seasoned rice, stir-fried Brussels sprouts and a horseradish dip. The dining room is cozy and inviting, and there's even a beer garden where guests can enjoy an extensive list of bar offerings, including, of ...
Dining Type: Casual Dining
Facility Amenities: ADA Compliant, Children's Menu, Credit Cards Accepted, Reservations Required, Vegetarian Options Offered
Group Amenities: Bus/Motorcoach Parking
Meals Served: Dinner
Honor German culture at an Oktoberfest celebration and feast on authentic German cuisine across Oklahoma.