Try breakfast food with a twist at Hatch, an Oklahoma City dining concept. Located in the heart of Automobile Alley, customers can dine in before checking out the downtown area. Come in at breakfast time and take your pick from among classic breakfast plates or nutritious options like overnight oats, avocado toast or bagels topped with smoked salmon. For a Southern wake-up call, dive into a plate of breakfast Mission Street tacos with avocado salsa or the Burro St. Nick topped with red and green Christmas sauce.
A la carte, children's menu and beverage options also abound at Hatch. Add an order of brûléed grapefruit or hashbrown tumblers to the strawberry dream pancakes, funky monkey bread or very veggie omelet. The kids, meanwhile, are sure to enjoy plain pancakes and syrup, waffle wedges or a savory grilled cheese sandwich on a brioche bun. As for the drinks, be sure to wash down your order of Southwest royale eggs benedict or orange glazed croissants with coconut water, soy milk, hot tea, house coffee or fresh orange juice.
Pay Hatch a visit at midday, and choose from breakfast appetizers like beignets or stick to lunch entrees like the Hatch cheeseburger topped with a fried egg or the Monte Cristo sandwich served with a mixed berry compote. Customers can even blend lunch and breakfast together with brunch items like the breakfast Cuban sandwich with a dijon cream spread. Baby kale cobb salads and chicken tortilla soup also round out the menu to satisfy all hunger cravings, from breakfast food hankerings to savory lunch dish wish lists.