Top-notch ingredients, expert preparation and exquisite service come together to make eating at French Hen in Tulsa a real treat. Enjoy your meal in the restaurant's courtyard patio or serene dining room. Either way, you'll indulge in a variety of menu offerings from a fried oyster appetizer to the famous bread pudding for dessert.
Steaks are cut by hand at French Hen and almost everything is made from scratch. Start your dinner with an hors d' oeuvres like duck liver pate, seared foie gras served with poached fruit or spicy fried calamari. Entrees include prime strip steak topped with port balsamic butter, fried quail alongside sweet potatoes and brandy peppercorn sauce and osso bucco sprinkled with olives, capers and lemon. Whatever you order, every dish at French Hen gets special treatment to boost flavor.
Expect the same great service and food for lunch at French Hen. Traditional sandwiches get upgrades like a burger topped with gruyere, bacon, mushrooms and onions or a steak sandwich served with tomato truffle garlic butter. Be sure to save room for dessert at French Hen like the duo of chocolate and vanilla souffles or the port poached pear au chocolat.